10 Foods Sold in the US but Banned Elsewhere

The American nation is slowly adapting itself to the fact that a lot of the food which is sold in America, is not as good as the food which is produced and sold in other nations. However, a lot of the foods that Americans eat are banned in other countries. Below you will find 10 foods that are sold in America, although are banned elsewhere.

1. Farm-Raised Salmon

Because of how fish are stored in aquatic farms, it makes them incredibly unhealthy and prone to infections. This is due to the small areas that they are packed in to and how their waste gathers, which later leads to these infections and diseases. On top of this, the fish that are contained in these enclosures have high levels of antibiotics and very low levels of healthy nutrients, when compared to the salmon that is caught in the ocean.